Valentine’s Day Menu 2020

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Valentine’s Day Menu

Enjoy a Four-Course Dinner and a Bottle of Wine for Two – $99
Choice of Malbec, Cabernet Sauvignon, Chardonnay, Sauvignon Blanc


Choice of One

Creamy Shrimp and Sweet Roasted Corn Bisque

Baby Red Romaine Caesar Salad


Choice of One

Crab Cakes with a Corn Relish and Bayou Dressing

Sesame Chicken Satay Skewers


Choice of One

Lemon Butter Lobster Ravioli

Seared Scallops
Sweet Potato Mash and Sautéed Kale

Sliced Sirloin with a Wild Mushroom & Peppercorn Demi Glaze
Sweet Potato Mash and Roasted Brussel Sprouts


White and Dark Chocolate Covered Strawberries, & Mile High Chocolate Cake for Two

Finish with a Flute of Bubbly (+$7 per person)

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