
Valentine’s Day Menu
Enjoy a Four-Course Dinner and a Bottle of Wine for Two – $99
Choice of Malbec, Cabernet Sauvignon, Chardonnay, Sauvignon Blanc
FIRST COURSE
Choice of One
Creamy Shrimp and Sweet Roasted Corn Bisque
Baby Red Romaine Caesar Salad
SECOND COURSE
Choice of One
Crab Cakes with a Corn Relish and Bayou Dressing
Sesame Chicken Satay Skewers
THIRD COURSE
Choice of One
Lemon Butter Lobster Ravioli
Seared Scallops
Sweet Potato Mash and Sautéed Kale
Sliced Sirloin with a Wild Mushroom & Peppercorn Demi Glaze
Sweet Potato Mash and Roasted Brussel Sprouts
DESSERT
White and Dark Chocolate Covered Strawberries, & Mile High Chocolate Cake for Two
Finish with a Flute of Bubbly (+$7 per person)